KaiKoa Pet Food

Our Ingredients

SAFETY, TRANSPARENCY, TRACEABILITY, SUSTAINABILITY

KaiKoa products are made from 100% New Zealand proteins including beef, chicken, duck, goat, lamb, New Zealand brushtail and venison as well as Australian wild kangaroo. With meat as the base ingredient, followed by quick processing, the palatability is as good as it gets!

New Zealand is renowned throughout the world for its disease-free animals and strict food safety protocols.  

 

 

 

KaiKoa Ingredients

Agar Agar
Alpha-Tocopherol Acetate (Vitamin E)
Beef
Beef Kidney
Beef Lung
Biotin (Vitamin B7)
Calcium Carbonate
Calcium Iodate
Calcium Pantothenate (Vitamin B5)
Carrot
Cassia Gum
Chicken
Chicken Liver
Cholecalciferol (Vitamin D3)
Choline Chloride
Coconut Oil
Copper Glycine Complex
Dried Kelp
Dried Yeast
Duck
Flaxseed Meal
Folic Acid (Vitamin B9)
Goat
Goat Kidney
Goat Liver
Goat Lung
Guar Gum
Iron Proteinate
Kangaroo
King Salmon
Lamb
Lamb Kidney
Lamb Liver
Lamb Lung
Lamb Plasma
Lamb Tripe
Manganese Glycine Complex
Natural Flavor
New Zealand Brushtail Possum
Niacin (Vitamin B3)
Peas
Potassium Chloride
Pumpkin
Pyridoxine Hydrochloride (Vitamin B6)
Riboflavin Supplement (Vitamin B2)
Salmon Oil
Sodium Selenite
Taurine
Thiamine Mononitrate (Vitamin B1)
Venison
Vitamin A Acetate
Vitamin B12 Supplement
Water sufficient for processing.
Yucca Schidigera Extract
Zinc Glycine Complex